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The Dizzy Menu

 

SMALL STUFF

 

Dizzy Soup

composed daily

$6-

 

Stadium Frites

hand-cut fries served w/ dizzy mayo

$5-

 

Micro Greens

tender baby greens tossed in shallot dressing with pickled red onions and crumbled goat cheese.

$8-

 

Coliseum Caesar

hearts of romaine with lemon-garlic dressing, herbed croutons, crispy bacon and reggianno parmesan cheese.

$9-

 

Dizzy Rolls

chicken, shrimp & braised cabbage in crisp spring roll wrapper w/ chili-orange jelly

$9-

 

Yum Yum Dim Sum

steamed pork & shrimp dumplings w/ garlic-chili sauce

$8-

 

Spartan Calamari

jumbo fried calamari served w/ lemon and greek tzatziki

$10-

 

Saigon Pierogi

pan fried potstickers w five spiced pork & caramelized onions

$8-

 

Memphis Ribs

baby backs braised in apple cider & cinamon finnished w/ bbq sauce & apple slaw

$9-

 

Tempura Shrimp

lightly fried prawns in chickpea flour w/ coconut curry dip

$9-

 

Wings

classic buffalo . blackened spice . smokey texas bbq . honey garlic & ginger . sesame & sweet thai chili . extreme heat .

$10-

 

BIG STUFF

 

Tame & Game Chili

stewed venison & alberta beef w/ black beans, masa chips, aged cheddar & scallions

$12-

 

Gastro Burger

AAA beef and bison with bacon, aged cheddar, mushrooms, lettuce, tomatoes and pickles, with frites.

$14-

 

Cordon Blue Jay

grilled chicken, melted brie and double smoked bacon served on a herbed focaccia with frites.

$12-

 

Mid Fielder's Melt

grilled portabellas, roasted red peppers, aged goat cheese and pesto served on herbed focaccia with frites.

$11-

 

Chicken Tequila Pasta

grilled chicken, mushrooms, red onions & jalapenos in tequila-lime-cream sauce w/ fussili

$14-

 

Seafood Ravioli

sauteed calamari, king crab, lobster ravioli and sundried tomatoes tossed in sparkling wine & cream.

$19-

 

Rustic Chicken

roasted breast of chicken stuffed with smoked bacon and brie on vegetable ravioli and sautéed mushrooms.

$17-

 

Steak Frites

aged AAA new york strip loin steak grilled, served with crispy frites, greens and demi glace.

$19-

 

Beef & Reef

grilled ny striploin steak & tender steamed alskan king crab w/ frites, greens & brown butter.

$27-

 

THE MENU

food1

The Dizzy menu is composed of many Canadian pub favourites, alongside Classic Bistro main courses.

dizzybirthdaybash104

With a focus on flavour and a background in French fare, Scott & Chris have created a menu for everyone.

food2

 

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